Nutty Yame Matcha 100g | Stone-Milled Yame Matcha for Lattes & Usucha
Nutty Yame Matcha 100g | Stone-Milled Yame Matcha for Lattes & Usucha
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Product details
Product details
- Product name : Matcha green tea powder
- Raw materials :
- Origin : Yame, Fukuoka, Japan
- Expiry date : 10–12 months from the production date
- Manufacturer : Yame, Fukuoka , Distributed by HOUKOUEN Co., Ltd.
Nutty Yame Matcha 100g
A carefully balanced Yame blend with a warm nutty aroma, mellow umami, and low bitterness. Crafted for dependable flavor and exceptional performance with milk—our everyday choice for smooth, satisfying matcha lattes.
Why We Recommend Nutty Yame Matcha
Nutty Yame was selected for one clear purpose: to create a satisfying everyday matcha that remains smooth, aromatic, and distinctly present when mixed with milk.
Its blend of selected Yame tea cultivars is intentional. By balancing multiple cultivars, the producer can bring together warm nutty aroma, mellow umami, vivid color, and low bitterness while maintaining dependable flavor from batch to batch.
This makes Nutty Yame especially practical for customers who prepare matcha regularly. It offers authentic Yame character and careful stone-milled quality without requiring the premium price of a first-harvest single-cultivar matcha.
Flavor Profile
Smooth and mellow with a roasted-nut aroma, gentle umami, subtle sweetness, and a clean finish. With milk, the nutty richness becomes round and satisfying. As usucha, it shows a quiet Yame-style depth.
The flavor profile is based on MatchaJP's tasting evaluation and is intended as a general guide.
Flavor perception may vary depending on brewing method and personal preference.
Why 100g Is a Smart Choice
The 100g pouch is designed for regular use. It offers better value per gram and enough matcha for approximately 25–50 drinks, depending on how strong you prepare each cup.
2g each
3g each
4g each
at 2–3g daily
Perfect for Daily Matcha Lattes
Nutty Yame blends beautifully with dairy and plant-based milk. Its mellow umami and warm roasted-nut character remain noticeable through the milk, creating a rounded, satisfying latte without harsh bitterness—hot or iced.
View Matcha Latte & Recipe Guide Easy recipes for home and café-style drinksWhy Yame Matcha?
Yame is one of Japan’s most respected tea-growing regions. Its shaded tea cultivation and cool mountain climate produce matcha with depth, softness, and a distinctive warm character.
Why a Blend Works So Well
A blend is a strength when it is created with a clear purpose. Carefully balancing selected cultivars helps preserve the warm aroma, mellow body, vivid color, and low bitterness customers expect in every pouch. The finished tea is then stone-milled into a fine, smooth powder.
Product Details
Yame, Fukuoka, Japan
Carefully balanced Yame blend
Stone-milled matcha
100g
Nutty, smooth, mellow
Daily lattes, everyday matcha, usucha
Nutty Yame or Saemidori — Which Should You Choose?
Both are authentic Yame matcha, but they are created for different ways of enjoying it. Choose by preparation style and flavor preference—not simply by price.
You mainly make daily lattes and prefer a warm nutty character, consistent flavor, and excellent everyday value.
You want a first-harvest, single-cultivar matcha with deeper umami and a clean finish that is rewarding to drink straight.
Carefully balanced Yame blend
Warm nutty character, mellow body, low bitterness, and dependable consistency.
Best for: Daily lattes, everyday matcha, approachable flavor, and excellent value.
100% Saemidori · First harvest
Rich umami, gentle sweetness, very low bitterness, and a clean, refined finish.
Best for: Usucha, straight matcha, premium lattes, and customers who value single-cultivar character.
What Is MatchaJP Selection?
MatchaJP Selection is our curated series of Japanese matcha, chosen through tasting and quality evaluation for customers around the world. Each matcha has a clear purpose: Nutty Yame is our balanced everyday and latte-focused choice, while Saemidori is our premium single-cultivar selection.
Nutty Yame is for customers who want authentic Yame character, reliable flavor, and strong latte performance in a practical 100g format.
Frequently Asked Questions
Why is Nutty Yame a blend?
The blend is intentional, not a compromise. Balancing selected Yame cultivars helps create a dependable combination of warm nutty aroma, mellow umami, vivid color, and low bitterness—especially when the matcha is mixed with milk.
Should I choose Nutty Yame or Saemidori?
Choose Nutty Yame if daily lattes, warm nutty flavor, consistency, and value are your priorities. Choose Saemidori if you value first-harvest, single-cultivar character and plan to enjoy matcha as usucha or with minimal additions.
Is this matcha good for lattes?
Yes. Nutty Yame was crafted for daily matcha lattes. Its warm nutty aroma, mellow umami, and low bitterness stay present with dairy or plant-based milk.
What makes it a good everyday value?
The intentional blend provides balanced flavor and dependable performance without the higher cost of a first-harvest single-cultivar matcha. The 100g pouch also offers approximately 25–50 drinks, depending on your preferred strength.
Can I drink it as usucha?
Yes. Although optimized for lattes, it is also enjoyable with water alone, where its smooth texture, mellow umami, and subtle Yame-style depth come through clearly.
Does Nutty Yame Matcha contain nuts or added flavoring?
No. Nutty Yame is 100% Japanese matcha, with no nuts or added flavoring. “Nutty” describes its naturally warm, roasted-nut-like aroma and flavor.
How should I store matcha?
Keep the pouch tightly sealed and store it away from light, heat, and moisture. Refrigerating after opening is ideal. Let the sealed pouch return to room temperature before opening to help prevent condensation.
This stone-milled matcha features a distinctive nutty, roasted flavor with strong umami notes and vibrant green color. Customers praised its smooth, creamy texture with "no bitterness whatsoever" and excellent value. Works well for both lattes and usucha. One shopper noted a slight grittiness in the throat, preferring another variety.
This matcha has a strong fragrance, nutty taste, no bitterness whatsoever. Highly recommend for latte!
รสชาติมีความอูมามิ (Umami) ชัดเจน นัวมาก กลมกล่อม ทิ้งรสสัมผัสที่นุ่มนวลและหวานปลายลิ้น (Sweet Aftertaste) ไว้นาน ชงเป็น Matcha Latte ก็เข้ากับนมวัว/นมโอ๊ตได้อย่างสมบูรณ์แบบโดยไม่โดนนมกลบค่ะ
กลิ่น: 10/10 แค่เทน้ำร้อนคอนเริ่มชง กลิ่นคั่วโทนถั่วหอมฟุ้งขึ้นจมูกทันที ฟินตั้งแต่ยังไม่ได้ดื่ม
อูมามิ นัว กลมกล่อม บอดี้แน่นกำลังดี ดื่มง่ายมาก ทิ้งความหอมหวานของถั่วคั่วไว้ในปากยาวนาน
ยิ่งชง Matcha Latte ก็เข้ากับนมวัว/นมโอ๊ตได้อย่างสมบูรณ์แบบโดยไม่โดนนมกลบค่ะ ชอบมากๆๆ
Great taste! Using it for matcha latte and love the natural nutty flavor.
Enjoyed this, will repurchase soon
Excellent
I really wanted to love this matcha. It has a beautiful color and a lovely kinako-like flavor, but I found the gritty feeling it left in my throat a little difficult to enjoy. It’s a decent matcha overall, though I’d personally reach for the Yame Saemidori instead.
Good teasing Nutty
Taste sooooooo good! So nutty!
Excellent quality matcha, the best value for prize/quantity, super nutty and smooth, with notes of toasted nuts, it is creamy and without any astringency, the color is a wonderfully vibrant green and it works perfectly both as a latte or as a usucha, if you like Hoshino Seichaen matchas like me than I will assure you that you will love this one💕✨🍵
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