IZUMO Japanese Ceremonial Matcha Izumo Shimane KAMI-WATASHI 100g Pack (3.53 oz)
IZUMO Japanese Ceremonial Matcha Izumo Shimane KAMI-WATASHI 100g Pack (3.53 oz)
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Product details
Product details
- Product name : Matcha Green tea
- Raw materials :
- Origin : SHIMANE, JAPAN
- Expiry date : about 3–6 months
- Manufacturer : IZUMO-SEICHA

- 🗾 100% Made in Japan
- 🚚 Carefully shipped from Japan with heart
- ⛩️ Handcrafted by Japanese artisans – from our hands to yours
IZUMO MATCHA “KAMI-WATASHI”
Balanced Matcha for Daily Lattes
Mid-range Izumo matcha with vibrant color and low bitterness — crafted to shine in smooth, café-style matcha lattes.
One grade below KAGURA, with a gentler profile that’s easier to enjoy every day. If your main use is matcha lattes, KAMI-WATASHI is the best balance of quality, color, and drinkability.

Why Shimane’s Matcha Is So Special
This matcha is grown in Izumo City, Shimane Prefecture — home to the historic Izumo Taisha Shrine. Shimane is known for short daylight hours and low UV exposure, which helps tea leaves develop a naturally gentle taste and deep green color.
Crafted by a Small Team of Artisans
At IZUMO-SEICHA, matcha isn’t mass-produced. A small team continuously researches and refines each step, using hands, eyes, and taste to keep every batch balanced and consistent.
Why it matters for lattes: consistent taste + strong green color = a latte that looks and tastes great every time.
Flavor Profile
- Aroma: Clean green notes with gentle sweetness
- Taste: Smooth umami with low bitterness
- Color: Bright green that holds up in milk
- Finish: Clean, easy-to-drink, balanced
For latte lovers: low bitterness helps it stay smooth even with milk — no harsh aftertaste.
How to Enjoy
Matcha Latte:
Mix 2g with 60ml hot water. Add 150ml milk. Sweeten if desired.
Traditional Style:
Sift 2g, add 60ml hot water (about 80°C / 176°F), and whisk until frothy.
Which Size Should I Choose?
- 30g: Best for first-time buyers or occasional lattes.
- 50g: Great balance for regular home use.
- 100g: Best value per gram — ideal for frequent lattes.
You can purchase each size on its own product page (30g / 50g / 100g).
Product Details
- Product name: IZUMO MATCHA “KAMI-WATASHI”
- Origin: Izumo City, Shimane Prefecture, Japan
- Ingredients: 100% Japanese green tea (Tencha)
- Storage: Store in a cool, dry place. Use an airtight container after opening.
- Shelf life: About 6 months (unopened; see package for exact date)
IZUMO MATCHA Collection
Find your perfect matcha — from daily lattes to special occasions.
FAQ
Is KAMI-WATASHI suitable for matcha lattes?
Yes. KAMI-WATASHI is designed for matcha lattes. It has low bitterness, smooth umami, and vibrant green color that blends beautifully with milk.
How does it compare to KAGURA?
KAGURA is the premium-grade matcha with deeper umami and a more intense profile. KAMI-WATASHI is one grade below — smoother and easier for everyday use, especially for matcha lattes.
Can I drink it as traditional matcha (usucha)?
Yes. While latte-focused, it can also be enjoyed as usucha. For the cleanest taste, try slightly cooler water (around 75–80°C / 167–176°F).
How should I store matcha?
Keep cool and dry. After opening, reseal tightly and refrigerate when possible. Avoid light, heat, and moisture for best flavor and color.
Note: Matcha color and flavor can vary slightly by season and production lot — this is a natural characteristic of tea.
Trusted by matcha lovers around the world.