คอลเลกชัน: MOKUREN Matcha by HOSHINOEN – Premium Japanese Green Tea from Yame Hoshino | MatchaJP
Introduction of “MOKUREN”
A culinary-grade matcha that is 100% stone-milled — smooth enough to enjoy as traditional matcha.
“MOKUREN” is designed for culinary use, yet it is manufactured with 100% stone mill. Its taste is not inferior to matcha made for tea ceremony — in fact, it is a quality you can comfortably drink as traditional matcha as well.
- 100% stone-milled for a smoother texture and richer flavor
- Versatile: great for baking, desserts, and matcha lattes
- Drinkable as matcha: enjoyable for usucha when you want a daily, cost-friendly option
Culinary-grade (Stone-milled)
Latte & Baking
Recommended Alternative
If HOSHINOEN matcha is sold out or unavailable
We recommend Saemidori (First Harvest) — a reliable Yame matcha with a smooth, nutty-umami profile, ideal for daily usucha and matcha lattes.
Yame Matcha – Single-Cultivar Saemidori (First Harvest) 100g
Clean sweetness with gentle umami and a smooth finish — a dependable option when popular HOSHINOEN matcha runs out quickly.
- Nutty umami
- Smooth finish
- Great for latte
- First harvest
- Single-cultivar
Note: Premium matcha is often produced in limited quantities, so availability may vary by season and harvest.
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