Next Matcha Latte: Japanese Tea Latte Recipes: Benifuki & Genmaicha
Discover unique latte creations using traditional Japanese tea powders.
🍵 Benifuki Green Tea Latte
Flavor Profile: Rich, earthy, slightly bitter with deep green tea aroma.
Why Try It? Made from Benifuki, a special Japanese green tea rich in methylated catechins, perfect for those who enjoy a bold and mature latte.
Hot Latte Recipe
- Add 1 teaspoon (2g / 0.07oz) of Benifuki powder into a cup.
- Mix with 30ml (1oz) of hot water and whisk until smooth.
- Pour in 200ml (7oz) of warm milk or soy milk.
- Add honey or syrup if desired.
🌾 Genmaicha Green Tea Latte
Flavor Profile: Nutty, toasty, and light with a refreshing green tea base.
Why Try It? A comforting blend of roasted brown rice and green tea — smooth and aromatic, great for daytime relaxation.
Iced Latte Recipe
- Add 2 teaspoons (4g / 0.14oz) of Genmaicha powder into a glass.
- Mix with 50ml (1.7oz) of hot water and stir well.
- Add ice cubes and 200ml (7oz) of cold milk or oat milk.
- Sweeten lightly if desired.
Whether you prefer the bold bitterness of Benifuki or the nutty comfort of Genmaicha, these Japanese tea lattes offer a unique alternative to matcha. Try both and find your favorite!