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Houjicha roasted green tea powder Bitter or Rich Yamamasa-Koyamaen

Houjicha roasted green tea powder Bitter or Rich Yamamasa-Koyamaen

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Regular price $51.00 USD
Regular price Sale price $51.00 USD
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Product details

- Product name : Roasted green tea powder

- Raw materials : Japanese Green tea

- Origin : JAPAN

- Expiry date : about 8 months

- Manufacturer : YAMAMASA-KOYAMAEN

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roastedgreentea
houjichalatte
What is hojicha?
Hojicha is a type of Japanese green tea that has a distinctive savory flavor due to the roasting of the tea leaves.
Compared to matcha, roasted tea contains less caffeine and has a relaxing effect.
Along with matcha, hojicha is popular in Japan, and cafe menus and sweets using hojicha are also popular.
Although not yet as famous as matcha, it is becoming a little better known overseas.

 

How to make cafe menus using hojicha?
For cafe menus using hojicha, simply change the amount of matcha you used to use to hojicha powder.
Our hojicha powder is available in two types, "Bitter" and "Rich".
Here are the features of each.
Advantages of using hojicha

・It is still less recognized than matcha, so it can offer a new taste to customers.

・The recipe is also easy, as all you have to do is change the matcha to hojicha as it is.

・Less caffeine than matcha or coffee. *Not caffeine-free.

・Like matcha, it also has health benefits from catechins.

・Pyrazines" created during the roasting process and theanine create a relaxing effect.

 If you are unsure about ordering for the first time, we recommend "Bitter"."Bitter" has a strong hojicha flavor, so you can enjoy a more hojicha-like taste.

 

Features of "Bitter"

This hojicha powder is made from carefully selected Uji tea that has been aromatically charred.
It has a darker hue and a strong adult taste with a roasted flavor specially ordered for hojicha.

houjichapowder

Double roasted Uji tea produced in Kyoto Prefecture*.

Strong aroma and richness like espresso
For recipes for richly flavored baked goods such as chiffon and pound pastries.

*Double roasting" is a method of roasting the same raw tea leaves twice to produce a strong aroma.


Features of "Rich"

Use of tea leaves from high-grade raw materials used in Thik tea. The tea leaves are roasted at low temperature for a long time to preserve the taste and flavor of the tea. The delicious and mellow hojicha powder has a mellow, chocolate-like taste. Recommended for aromatic recipes such as lattes and ice cream.
houjicha
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5 reviews
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    40.0%
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  • Great powder
    TOP Review
    July 14, 2023 at 5:42 pm

    It was a great product. The particles are incomparably finer than commercially available hojicha powder. The scent is also dozens of times more powerful. The taste is also condensed with hojicha and is the best to match with milk. I will repeat again! thank you very much!

    0 customers said they found it helpful
  • Great‼️
    TOP Review
    June 12, 2023 at 5:25 pm

    Exactly what I wanted

    0 customers said they found it helpful
  • MY FAVORITE
    TOP Review
    February 24, 2023 at 3:01 pm

    I bought this for my hojicha chiffon!
    Not only does it taste great, it smells great!!
    I found my favorite!!

    0 customers said they found it helpful
  • suria
    TOP Review
    July 22, 2022 at 5:29 pm

    I'm glad I bought this powder. The chiffon cake, which is very thin and familiar with the flour, has a fluffy aroma and is baked. The reaction around me was good, so I would like to repeat it. I am happy to find a better product than ever before. It was as if I was drinking tea with a modest amount of sugar.

    0 customers said they found it helpful
  • good
    TOP Review
    March 25, 2021 at 5:47 pm

    0 customers said they found it helpful
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