Japanese Ceremonial Matcha 100g (3.53 oz) – Yame Saemidori (Single-Cultivar, First Harvest) | MatchaJP

Name: Japanese Ceremonial Matcha 100g (3.53 oz) – Yame Saemidori (Single-Cultivar, First Harvest) | MatchaJP
Brand: MatchaJP
SKU: yame_saemidori_100
Price: 64.0 USD
Availability: InStock

$64.00 USD

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Product details

- Product name : Matcha green tea powder

- Raw materials : Japanese Green Tea

- Origin : Yame, Fukuoka, Japan

- Expiry date : 10–12 months from the production date

- Manufacturer : Yame, Fukuoka , Distributed by HOUKOUEN Co., Ltd.

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Made in Japan

Ships from Japan

Authentic Japanese Tea & Utensils

MatchaJP Selection · Yame, Fukuoka

Yame Saemidori Matcha 100g

A smooth, umami-rich single-cultivar matcha from Yame, Japan. First-harvest Saemidori with vivid green color, very low bitterness, and excellent performance in both lattes and usucha.

Yame, Japan 100% Saemidori First Harvest Stone-Milled Premium Latte Usucha-Friendly

Best for: Premium matcha lattes, smooth daily matcha, usucha, and customers who want rich umami with very low bitterness.

Why We Recommend Saemidori

This Yame Saemidori is one of MatchaJP’s top recommendations for customers who want a smooth, reliable, and premium matcha. It has the rich umami and gentle sweetness Yame matcha is known for, while remaining easy to enjoy every day.

✓ Smooth umami with very low bitterness

✓ Vivid green color for beautiful lattes

✓ 100% single-cultivar Saemidori

✓ Stable supply curated by MatchaJP

Flavor Profile

Smooth and rounded with strong umami, gentle sweetness, light nuttiness, and a clean lingering finish. It performs beautifully with milk while still offering enough depth for traditional usucha.

Umami ★★★★☆ Full

Sweetness ★★★★☆ Smooth

Bitterness ★☆☆☆☆ Very Low

Latte ★★★★★ Excellent

Usucha ★★★★☆ Great

The flavor profile is based on MatchaJP's tasting evaluation and is intended as a general guide.

Flavor perception may vary depending on brewing method and personal preference.

Why 100g Is a Smart Choice

The 100g size is ideal for regular matcha drinkers. It offers better value per gram and helps keep your daily latte or usucha routine consistent.

50 lighter lattes
2g each

33 standard lattes
3g each

25 strong lattes
4g each

20 extra strong
5g each

Perfect for Matcha Lattes

Low bitterness and rich umami make this matcha especially suited for creamy café-style lattes. It keeps a vivid green color and smooth flavor even when mixed with milk, hot or iced.

View Matcha Latte & Recipe Guide Easy recipes for home and café-style drinks

Why Saemidori?

Saemidori is prized for vivid green color, gentle sweetness, and elegant mouthfeel. As a single-cultivar matcha, it delivers a clean and consistent flavor profile.

Crafted in Yame, Fukuoka

Yame is one of Japan’s most respected tea-growing regions. Its shaded cultivation, cool mountain air, and fertile soil produce matcha with depth, balance, and calm elegance.

Product Details

Origin:
Yame, Fukuoka, Japan

Cultivar:
100% Saemidori

Harvest:
First harvest

Processing:
Stone-milled matcha

Net weight:
100g

Recommended for:
Lattes, usucha, daily use

Saemidori vs Kirari — Which Should You Choose?

Both are single-cultivar Yame matcha. Saemidori is smoother and more balanced, while Kirari 31 offers a deeper and more expressive profile.

Saemidori

Smooth, balanced, very low bitterness. Excellent for daily lattes and elegant usucha.

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Kirari 31

Deeper, more expressive, vivid green character. Great for lattes and sweets.

Explore Kirari 100g

What Is MatchaJP Selection?

MatchaJP Selection is a curated series of Japanese matcha chosen by the MatchaJP team. We focus on taste, quality, producer reliability, price balance, and stable availability for global customers.

Yame Saemidori is designed as a dependable premium matcha for customers who want authentic Japanese quality without constant stock uncertainty.

Frequently Asked Questions

Is this matcha suitable for lattes?

Yes. Its smooth texture, vivid color, and very low bitterness make it especially well suited for premium matcha lattes, both hot and iced.

Is it also suitable for usucha?

Yes. While it shines in lattes, it also offers satisfying quality for traditional usucha thanks to its clean umami and refined balance.

Who is the 100g size best for?

Regular matcha drinkers, especially those making matcha lattes several times a week. The 100g size offers better value per gram and keeps your routine uninterrupted.

How should I store matcha?

Keep cool and dry. Refrigerate after opening if possible. Avoid light, heat, humidity, and moisture. Reseal tightly after each use.

Why does matcha sometimes become clumpy?

High-quality stone-milled matcha is extremely fine, so it can be affected by static electricity and humidity. This is natural. We recommend sifting before use.

Matcha color and flavor may vary slightly depending on the harvest season and production lot. This is a natural characteristic of authentic Japanese matcha.