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Matcha Sifter Stainless Storage Can ( Matcha is made into powder) Regular size

Matcha Sifter Stainless Storage Can ( Matcha is made into powder) Regular size

Regular price $66.00 SGD
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Product details

- Product name : Matcha Sifter Stainless Storage Can ( Matcha is made into powder) Regular size

- Raw materials : Stainless

- Origin : japan

- Expiry date :

- Manufacturer :

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Made in Japan
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Authentic Japanese Tea & Utensils

Regular Stainless Steel Matcha Sifter Can – For Smoother Daily Matcha

A high-capacity stainless steel matcha sifter can designed to break up clumps and keep a larger amount of matcha smooth, airy, and ready for daily preparation.

Regular Size Approx. 80g Capacity Stainless Steel Includes Metal Balls Made in Tsubame-Sanjo For Frequent Matcha Use
Best for frequent drinkers Ideal if you make matcha regularly and want a larger amount ready to use.
Approx. 80g capacity Convenient for larger matcha packs, family use, or café-style preparation.
Shake to sift Included metal balls help break up clumps as you gently shake the can.
Tsubame-Sanjo craftsmanship Made in a Japanese region known for high-quality stainless steel tools.
A larger stainless steel tool for smoother daily matcha Recommended for 100g matcha packs, frequent lattes, usucha, and family use

Why Sifting Matcha Matters

Matcha powder is extremely fine and delicate. It can form small clumps due to humidity, drying, or static electricity during storage and shipping.

Sifting helps restore matcha to a finer, lighter texture. This makes it easier to whisk, easier to mix, and smoother to drink.

  • Smoother lattes: helps reduce powdery clumps and uneven texture.
  • Cleaner usucha: makes traditional whisking easier and more refined.
  • Better foam: fine powder disperses more evenly in water.
  • Better daily workflow: prepare a larger amount of sifted matcha in advance.

Simple rule: if you drink matcha often, sifting a larger amount in advance can make daily preparation faster and smoother.

How to Use

1. Add metal balls Place the included stainless steel balls into the mesh container.
2. Add matcha Add matcha powder into the sifter. The regular size holds approximately 80g.
3. Shake gently Close the lid and shake in a circular motion to sift the powder smoothly.

After sifting, use the matcha for usucha, matcha lattes, mini shaker preparation, or desserts.

What Makes the Regular Size Useful?

The regular size is best for customers who use matcha frequently and want to prepare a larger amount of sifted matcha at one time.

It is especially useful for 100g matcha packs, daily latte drinkers, families, or customers who want a smoother matcha routine without sifting each serving one by one.

  • Good for 100g matcha packs: practical for frequent matcha users.
  • Approx. 80g capacity: larger than the small size, while still compact enough to store.
  • Better for daily lattes: prepare sifted matcha in advance for faster drinks.
  • Useful for families or cafés: convenient when multiple servings are prepared regularly.

Regular Size vs Small Size

Both sizes help reduce clumps and improve matcha texture. Choose based on how often you drink matcha and how much powder you want to sift at one time.

Choose the regular size if you use matcha often or buy larger packs. Choose the small size if you mostly use 20g–30g tins or want a compact personal tool.

Regular Sifter Can vs Flat Matcha Sifter

MatchaJP also offers a flat stainless steel matcha sifter with a handle. Both tools help reduce clumps, but they are used differently.

Choose this regular sifter can if you want to prepare a larger amount of matcha in advance. Choose the flat sifter if you prefer to sift each serving right before whisking.

Precision-Crafted in Tsubame-Sanjo, Japan

This matcha sifter is made in Tsubame-Sanjo, Niigata, a region in Japan renowned for high-quality metalworking and stainless steel craftsmanship.

The stainless steel construction makes it practical for daily matcha preparation while offering the durability and refined feel expected from Japanese metal tools.

Regular stainless steel matcha sifter set contents

The set includes a stainless steel can, fine mesh sifter, spoon, and stainless steel balls.

How to sift matcha using regular stainless steel sifter can

Add matcha and the included metal balls, close the lid, and shake gently to create smoother matcha powder.

Regular matcha sifter can for larger matcha capacity

A larger capacity option for frequent matcha use while still remaining easy to store.

Choose Your Size

Our stainless steel matcha sifter cans are available in two sizes. Choose based on how much matcha you want to sift and keep ready at one time.

Feature Small Size Regular Size
Diameter 6 cm / 2.36 inches 7 cm / 2.76 inches
Height 7.0 cm / 2.76 inches 10.7 cm / 4.21 inches
Capacity Approx. 30g Approx. 80g
Best For Personal use, 20g–30g tins, travel, small kitchens Frequent drinkers, 100g packs, family use, shop use
Made in Tsubame-Sanjo, Niigata, Japan

Product Details

Product Name
Regular Stainless Steel Matcha Sifter Can
Use
Sifting matcha powder to reduce clumps and improve texture
Size
Diameter 7 cm / 2.76 inches × Height 10.7 cm / 4.21 inches
Capacity
Approx. 80g of matcha powder
Material
Stainless steel
Included Items
Stainless steel can, fine mesh sifter, spoon, and stainless steel balls
Made in
Tsubame-Sanjo, Niigata, Japan
Recommended For
Frequent matcha use, 100g matcha packs, matcha lattes, usucha, family use, and smoother daily preparation

FAQ

Is this different from a regular tea strainer?

Yes. This is a matcha sifter can designed for fine matcha powder. It is used to break up clumps and make matcha smoother before preparation.

Can I store matcha in this sifter can?

It can be used to keep a larger amount of sifted matcha ready for use. To protect freshness, keep it tightly closed and store it away from heat, humidity, light, and strong odors.

Is the regular size good for 100g matcha packs?

Yes. The regular size holds approximately 80g, making it useful for customers who buy 100g packs and drink matcha frequently.

Should I choose the small size or regular size?

Choose the small size for personal use and compact storage. Choose the regular size if you use matcha frequently or want to sift a larger amount at once.

Do I still need a chasen or mini shaker?

This tool prepares the dry powder by reducing clumps. After sifting, use a chasen for traditional usucha or a mini shaker for quick iced matcha lattes.

A larger stainless steel tool for smoother daily matcha Ideal for frequent drinkers, 100g packs, lattes, and usucha preparation

Not sure which matcha to use with this sifter? Our guide explains how to choose the right matcha for lattes, usucha, beginners, and daily use.

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